Sparkling Chocolate Mousse Sprinkle
- Setting Time
- Preparation Time
- Cooking Time 1 minute
- Total Time
- Makes 4 servings
ingredients
- 2 cups finely chopped dark chocolate
- 2 tbsp milk
- 2tbsp powdered sugar
- 2 cups beaten whipped cream
- garnish with candies or nuts
instructions
- Pour finely chopped dark chocolate and milk in a microwave-safe bowl and microwave it on high for 1 minute.
- Remove from the microwave, mix delicately till the chocolate is smooth.
- Now add sugar and whipped cream and fold gently.
- Pour it into a bowl and refrigerate for 3 to 4 hours or till set.
- Serve chilled.
Add Comment